Description
A quick and hearty smash burger bowl featuring crispy potatoes, ground beef, and a tangy special sauce, all customizable to your taste.
Ingredients
Scale
- 1 lb ground beef
- 2 cups crispy potatoes (or diced potatoes, cooked)
- 1 cup shredded cheese (cheddar or your choice)
- 1/4 cup mayonnaise
- 1 tablespoon ketchup
- 1 tablespoon Dijon mustard
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Optional toppings: pickles, onions, lettuce, tomato
Instructions
- In a skillet over medium-high heat, cook the ground beef until browned, breaking it apart as it cooks. Season with salt and pepper.
- In a separate pot, reheat the crispy potatoes until golden.
- In a small bowl, mix together the mayonnaise, ketchup, Dijon mustard, garlic powder, and a pinch of salt and pepper to create the special sauce.
- In a bowl, layer the crispy potatoes, then add the cooked beef on top.
- Sprinkle with shredded cheese and drizzle with the special sauce.
- Add any optional toppings you like. Serve warm and enjoy your burger-inspired meal!
Notes
Customize your bowl with various toppings like jalapeños and use leftover potatoes or any cheese you have on hand. The beef can be swapped for ground turkey or chicken if preferred.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Skillet Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 500
- Sugar: 4g
- Sodium: 350mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 70mg