Description
Crispy cucumber chips seasoned with ranch seasoning, perfect as a refreshing snack or side dish.
Ingredients
Scale
- 2 large cucumbers
- 1 tablespoon ranch seasoning mix
- Salt to taste
- Pepper to taste
- Optional: olive oil spray or drizzle
Instructions
- Wash and slice the cucumbers into thin rounds.
- Toss the cucumber slices with ranch seasoning, salt, and pepper in a bowl.
- If desired, lightly spray or drizzle the cucumber slices with olive oil.
- Arrange the seasoned cucumber slices on a baking sheet lined with parchment paper.
- Bake in a preheated oven at 400°F (200°C) for about 10-15 minutes until they are crisp.
- Cool and serve as a refreshing snack.
Notes
Aim for slicing the cucumbers to about 1/8 to 1/6 inch thick for optimal crispiness. Start checking for doneness at 8 minutes.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 50
- Sugar: 2g
- Sodium: 100mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg